Welcome to the March issue of the Health and Wellness Catalyst Blog
This month's blog is about my long and effective personal and professional experience with stomach and intestinal symptoms and problems - I have seen more GI disorders in my professional career than anything else and I help people get very good if not great results when I work with clients and patients in my clinical practice.
It is important to realize that everyone's circumstances are different, so that the nutritional (diet and targeted nutritional supplements), stretching, fitness and exercise, and stress management or relaxation techniques, need to be individually and effectively designed. In holistic terms, these approaches address physical, emotional and spiritual well-being. Without including all of these approaches, it may be difficult to get the results that you may want, particularly when the symptoms may have been present for a long time.
Dietary approaches and guidelines:
As with most chronic and/or complex disorders that I see in clinical practice, sugar, dairy and wheat are the most common offenders and needed to be avoided or rotated (1-2 times per week), at least for a period of time, to see how much they may be contributing to current symptoms. However, many people need to follow a more comprehensive elimination diet (also restricts or rotates corn, citrus, coffee, peanuts, other gluten grains - rye and barley, eggs, and other allergenic or frequently included foods or beverages). I have worked with many people who feel that they no longer know what to eat and we have to begin with well tolerated proteins (poultry, fish, etc), cooked low carbohydrate veggies, and starchy vegetables and rice. Again, it must be remembered that the best diet may not get results unless targeted nutritional supplements, exercise and relaxation techniques are also addressed.
Targeted nutritional supplements:
In my experience, a good probiotic and a digestive enzyme are the two most important supplements to take, although others can be helpful if symptoms continue . As I have previously written in this blog, and before that my newsletter, the microbiome project will significantly change and improve gastrointestinal care because we will know in each of the GI disorders what bacteria is normal and abnormal for each condition. There will also be information and understanding for gut bacteria as it relates to autoimmune disorders (eg. MS, rheumatoid arthritis, Hashimoto's thyroiditis, and many others), neuropsychological problems, asthma and allergies, colon cancer and many more medical diagnoses and symptoms. For right now, we know that lactobacillus and bifidobacteria species are most important and healthy, and that it is important to have a good diversity of different bacteria in the gut (by eating more naturally grown organic foods which have not been exposed to so many pesticides, herbicides and other chemicals).
Stress management techniques:
1. Stretching, fitness and exercise - exercise is a great stress management technique and has an important effect on the 'second brain' or nervous that is in the GI tract. Again this should be individualized to make sure that you like your work out program and will continue it over the long term. It generally would include aerobic exercise, some weight training and some more meditative exercises like yoga, tai chi or chi gong. There are so many options here that I will just suggest that you find what works best for you and if you are having any difficulties, you should get assistance from the current practitioners that you are working with.
2. Mind-body and relaxation techniques - again, there are many options here including mindfulness, meditation, guided imagery, biofeedback, counseling, others that overlap with exercise (yoga, tai chi and chi gong), and many other approaches. The important point is that stress often has a tremendous effect on not only quality of life but also disease management - in the near future I will post my lead author abstract supporting this relationship, which I will presenting as a poster at the International Congress on Integrative Medicine and Health in Las Vegas, May, 2016. I am also submitting the article for consideration of publication in a peer reviewed journal - I will let you know when and where that article will be published as soon as I can get that published.
Conclusions and Bottom Line:
1. Stomach and intestinal problems can be effectively managed through natural approaches, although medication can be necessary for some people.
2. Developing the right dietary approach is essential by avoiding or limiting sugar, dairy, wheat and/or other foods to which you may be intolerant.
3. Targeted nutritional supplements such as a probiotic and digestive enzyme are often important and helpful.
4. Exercise and stress management techniques are essential for the effective management of symptoms for most people.
5. Find the right practitioner or practitioners that will help you heal your gut.
Thursday, March 31, 2016
Tuesday, February 2, 2016
Health Coaching for Breast Cancer Survivors: Going from Surviving to Thriving
Integrative Health Coaching
for Breast Cancer Survivors:
Creating lasting lifestyle changes to live your best life
Introduction
Health coaching is a relatively new approach to lifestyle
and lifestyle change that can be very beneficial – these lifestyle factors are
primarily nutritional guidelines, physical fitness or exercise, and stress
management or relaxation techniques.
Most people actually know what healthy lifestyle behaviors are, but can
have a very difficult time making or sustaining the necessary changes. Therefore, health coaching after a breast
cancer diagnosis, can be very important because it will help to promote an
optimal quality of life and healing, as well as help to prevent a possible
cancer recurrence.
What is Health Coaching?
Health coaching can be defined as the process of helping
clients and patients gain the knowledge, skills, tools and confidence to become
active participants and owners in their care, so that they reach their
self-identified health-related goals.
During this process, there are a number of techniques that are used, but
two of the most important are positive psychology and mindfulness. Some of the central characteristics of
this health coaching process also include client or patient centered care,
self-discovery, a learning or educational process, supportive relationships,
drawing on all important resources and accountability.
Another key feature of health coaching is creating a health
and wellness vision, as well as three-month goals and weekly or biweekly goals. Health coaches are most often nurses, nutritionists,
mental health professionals, physical therapists or exercise physiologists, or
have other similar health related backgrounds.
Positive psychology
is an important cornerstone of health coaching because it helps to draw on
people’s strengths and successful experiences. Our healthcare system has really been more of a disease care
system, and as we have seen, has not been very successful at promoting health
and wellbeing or creating effective lifestyle changes. Positive psychology brings other
beneficial approaches as well, such as a positivity ratio of 3:1 (ratio of
positive to negative thoughts and comments), which has been found to be
associated with happier people, and a 5:1 ratio for happier marriages –
research suggested that 80 % of people have a positivity ratio below 3:1. This is important because happier
people are more flexible and creative, and more importantly for breast cancer
survivors, tend to be healthier and have greater longevity.
Mindfulness is
another cornerstone of health coaching, for both the client and the coach. Mindfulness is important for stress
management and sets the tone for a coaching process that is most helpful for clients
to achieve their health-related goals and for health coaches to most
effectively support clients in this process. With both clients and coaches being fully present in a
non-judgmental and mindful environment, it becomes a safe place to explore any
thoughts or feelings that arise.
This can be a sacred place, where health-promoting and healing steps can
occur, by discussing a variety of concerns or issues that range from the
practical to the spiritual – one example would be to put the right healthcare team
in place, that could include a good primary care physician, oncologist,
counselor or psychologist, physical therapist, nutritionist, health coach and/or any
other needed or desired practitioners.
Another example would be to talk about fears, losses or other painful
experiences and insure a connection with a counselor, psychologist or other
practitioner who can more thoroughly and effectively process these
feelings.
As we know, cancer survivorship often puts the most severe
stresses and strains on people who may need to make important decisions about
their care and lifestyle, or may be facing their mortality. In addition, the cancer experience can
have a profound impact on relationships with spouses, and with family members
and friends, vital to a healthy, loving and healing social support system.
Positive Study Results for Health Coaching for Cancer Survivors
One cancer survivor study of mostly women with breast cancer
found that wellness coaching significantly improved depression, anxiety, and quality
of life (QOL- see reference).
Also, participant self-reports suggested improvement in vegetable and
fruit consumption, as well as weight and body-mass index (BMI).
Practical Steps to Get Health Coaching
Now that we have defined and described health coaching, this
next section will more specifically give examples and scenarios of who would
benefit most from health coaching, how it is done and what the process would
look like.
Although health
coaching is most helpful for people who have completed active treatment
(most commonly, surgery, chemotherapy and/or radiation therapy), health
coaching during treatment can also be beneficial. For those who have completed treatment, the focus can be
totally on healing physically, emotionally and spiritually. As many people have experienced
however, the cancer survivorship journey with ongoing treatment can often feel
like a roller coaster so health coaching can be a helpful and a useful tool as
part of an overall program that addresses a range of symptoms, side effects and
other issues that may develop.
Who would be helped most by health coaching?
Creating a Health and Wellness Vision, Three Month Goals and Weekly or
Biweekly Goals
Clients begin coaching by puting together a meaningful
health vision that can be inspiring and motivating, as well as three month and
weekly goals that help them focus their actions to help them achieve their
health vision. The developed goals
are S.M.A.R.T. goals – specific, measurable, actionable, realistic, and
timely. When the goals are
reached, great results occur, however, when they are not met or are only
partially met, there are lessons to be learned. The coach then discusses with the client any insights gained
from the process, and can provide reflections, feedback, problem-solving tips,
when they are invited to do so.
Coaches cooperate with clients to better understand challenges or
barriers and develop approaches that may help clients to move forward more
effectively and be more successful.
This also helps to develop trust, respect and rapport.
Other benefits of Health Coaching for Cancer Survivors
Experienced health coaches, who also have significant
expertise working with cancer survivors, can help support the development of
healthy lifestyles, as well as help to sort through differences of opinion
regarding healthy dietary guidelines, nutritional supplementation, physical
fitness/exercise programs, and emotional and spiritual well-being. Creating this healthy lifestyle is
essential for feeling comfortable and confident with your lifestyle program, as
well as optimizing your physical and emotional health and well-being.
Coaching experiences –
these come more from my general coaching practice since I am currently adapting
my programs for cancer survivors and building that part of my coaching practice
Wendy* – I had met
Wendy originally to provide nutritional counseling to help her lose
weight. She did well for a while
(lost 15 pounds) and then gained it all back. We reconnected after I got my coaching certification and worked
together using the health coaching structure. What we found is that she would do well until she came to
challenging issues related to her diet or maintaining her lifestyle program
when she had so much other work to do (she was the Director of a non-profit
organization in Philadelphia).
What she discovered is that she was much better taking care of others
and her work responsibilities, which often prevented her from taking the time
that she needed for herself.
Secondly, we found that when she got to points where she was unsure
about what steps to take, she gave up.
In her Director role however, she would face many similar business and
related decisions that needed to be made and was very good at doing that - so
she had the ability, but just needed to stay focused and follow through,
supported by our coaching relationship.
Jack* – was about 50
pounds overweight and had diabetes when we first started to work together. He was very good with his exercise
regimen but had much more difficulty controlling his eating because he was a
good cook, and truly enjoyed food and the company of family and friends that
often went with it. With my weekly
or biweekly support and encouragement, we designed a framework that allowed him
to lose 40 pounds and help his blood sugar return to normal levels. We are now working on a clear and easy
framework that promotes weight maintenance and well-being
Group coaching experience
I have just started to
do group health coaching for cancer survivors - this is a good way to provide
lifestyle information and coaching, within a group format that can take
advantage of group dynamics and be less costly. The first group that
I ran was a smaller group of 3 cancer survivors but they all reported that they
got good information, insights and suggestions about nutrition, fitness and
stress management. They also felt that the coaching format, along with the
ability to look at all of these issues together, was very helpful.
Steps to finding the right health coach:
1.
Ask your healthcare providers to recommend
someone or look at other reliable sources for health coaches.
2.
See what training, experience and
certification they have – check their website or ask them about these.
3.
Talk with them, and ask them some questions
to make sure you feel comfortable with their responses/approaches – it should
be a good fit.
Concluding Thoughts and Future Directions
Health coaching is an exciting and new approach to healthy
lifestyle and well-being for cancer survivors. It is another potentially important part of an overall
team of practitioners and approaches that can help to maximize quality of life
and cancer survivorship outcomes when support is needed most. Accumulating experiences and research
will hopefully create greater awareness, acceptance and use of the health
coaching framework and approaches in private practices, cancer centers and
academic oncology departments.
References and Other Resources
Galantino ML, Schmid P, Milos A, et al. Longitudinal benefits of wellness
coaching interventions for cancer survivors. Inter J Interdisciplinary Soc Sci 2009;4:42-57.
Positivity: Top-notch research reveals the upward spiral
that will change your life, Barbara L. Fredrickson, PhD, Crown Publishing
Group, New York, 2009.
Full Catastrophe Living (revised edition): Using the wisdom
of your body and mind to face stress, pain and illness, John Kabat Zinn, Bantom
Books, New York, 2013.
The gifts of imperfection: let go of who you think you’re
supposed to be and embrace who you are, Brene Brown, Hazelden Books, Minnesota,
2010.
Changing for good: a revolutionary six-stage program for
overcoming bad habits and moving your life forward. James O. Prochaska, John C. Norcross and Carlo C.
DiClemente. HarperCollins
Publishers, New York, 2006.
Health and Wellness Catalyst Newsletter Archive: Fall, 2014
Health and Wellness Catalyst Newsletter Archive: Fall, 2014
Welcome to the Fall edition of the Health and Wellness
Catalyst. I hope everyone is doing
well. This newsletter will
primarily be from the International Research Congress in Integrative Medicine
and Health held in Miami, May 13th - 16th. It was a great conference to reconnect with colleagues, meet
new people and hear inspiring talks on a range of topics. All of the articles come from the
conference and they are: (1) Nutrition – New information about probiotics, the gut microbiome and the nervous
system; (2) Health coaching – An
update and description of the field of health coaching – a vital part of
behavioral change in the emerging healthcare system; and (3) Integrative
medicine – New research
describing the incredible and measurable biological effects of relaxation
techniques such as mindfulness, yoga and tai chi.
Nutrition: New information about probiotics, the gut
microbiome and influences on the nervous system
This session was led my John Bienenstock, PhD, of McMaster
University and Kristen Tillisch, MD of UCLA. John described his work with colleagues and a series of
studies that showed that the specific mechanisms of feedback from the ‘gut
brain’ to the central nervous system were via the vagus nerve and biomolecules
produced from the bowel flora that interact with sensory neurons. One study that he described was in mice
who were supplemented with Lactobacillus
rhamnosus which produced the following effects: (1) region specific effects
on GABA receptors (increased in some regions and decreased in others); and (2)
reduced stress-induced corticosterone, and anxiety and depressive
behavior. An associated study
showed that these effects were not seen in vagotomized mice, suggesting that
the major communication pathway was via the vagus nerve.
Kristen described some of her research that has looked at
predominantly plant-based or carbohydrate eaters, who had a significant
presence of Prevotella species in their guts, in comparison to carnivores who
have a significant presence of Bacteroides species in their GI tract. It was the next study that was most
interesting, in which she looked at women with different microbiota predominant
organisms and found that they had different nervous system activity patterns. She went on to say that there is still
a tremendous amount of work to do because we still don’t have good information
on 70-80 % of the gut microorganisms.
The focus of ongoing research is what is normal flora, how does it
interact with the nervous system and what probiotics can be most helpful for
the range of GI problems, nervous system or emotional symptoms/disorders and a
range of other potentially related diseases.
Comment: This is exciting and emerging research in animals
and humans describing the interrelationships between the gut, and the nervous
system/emotional well-being. As we
understand more about normal gut flora and its influences, we will be able to
target probiotics that improve emotional and nervous system function in
addition to stomach and intestinal function.
Health Coaching: An update and description of the field
of health coaching – a vital part of behavioral change in the emerging
healthcare system
This was a concurrent session focusing on health
coaching led by Karen Lawson, MD, Director of Integrative Health Coaching, University
of Minnesota, and Ruth
Wolever, PhD, Director of Research, Duke Integrative
Medicine (she also helped establish Duke’s integrative health coaching training
program). Ruth started out by talking about her research on
the definition of health coaching – this shows you how health coaching research
is truly in its infancy. She also
encouraged support of the non-profit organization which is working on certification
criteria for health coaching, a must for the field to move forward – www.ncchwc.org (National Consortium for Credentialing Health and Wellness
Coaches) – with input and/or financing.
Ruth defined coaching as a process that brings together about 80 years
of psychology research that combines the best approaches to how adults learn,
motivational tools for creating lifestyle changes and sustaining change - this
is all also put into the context of a client-centered approach, client
determined agenda, self-discovery, accountability and a strong
relationship. Finally, Ruth
described the best study to date showing a significant return on investment of
4:1 from a large study of over 174,000 people (stratified, randomized study to
usual care or enhanced support), who were working with an insurance carrier
from Portland, ME – subjects had chronic diseases and high healthcare costs
(Wennberg DE, et al, NEJM, 2010 see ref below).
Karen described their program’s 4 pillars of health coaching
practice as mindful presence, self-awareness, safe/sacred place and authentic
communication. She also described
a study that she conducted with an insurance company in high-risk clients that
showed significant changes in behavior and return on investment.
I also want to mention a presentation by Meg Jordan, PhD, RN
of California Institute of Integral Studies – she presented some very
interesting and inspiring work done with a homeless population in San
Francisco. While they found that
these folks needed to have lodging security before they could effectively
engage in a coaching process, it was inspiring to see how the work of coaching
and empowerment can be used in a broad range of endeavors.
Comment: Health coaching is poised to be the major
vehicle for behavioral change in the healthcare system in the next 5-10 years,
filling a vital and gaping hole in healthcare that will promote effective
health outcomes. On a personal
note, I have found health coaching to be very helpful both personally and professionally,
and I am excited about building up my health coaching practice with its
whole-hearted and respectful approach to interpersonal relationships and
personal transformation.
Integrative Medicine: New research describing incredible and measurable
biological effects of the relaxation techniques, mindfulness, yoga and tai chi.
This information came from plenary sessions presented by
Steven Cole, PhD, from UCLA, “Social and Psychological Influences on Gene
Expression;” Elissa Epel, PhD, from UCSF, “Mind, Body and Cellular Aging;” and
a concurrent session, “Transforming the Understanding of Mind-Body
Interventions: The Genomics of Stress and Resiliency,” in which the primary
presenters, leaders in the field, were Michael Irwin, PhD, of UCLA, and Michael
Antoni, PhD, of the University of Miami.
Steven spoke about a range of studies that have shown that
psychological symptoms such as anxiety, loneliness and depression cause
specific genetic activity that
increases inflammation and decreases immune resistance to
viruses. This has also been
correlated with social loss, cancer diagnosis and lower SES. From a mechanistic standpoint,
mediating factors include stimulation of the HPA axis and the sympathetic
nervous system, decreases in the number and activity of monocytes and dendritic
cells. He also described a range
of other related research, too much to mention here.
Elissa spoke mostly about telemeres and telomerase activity
which has been shown to correlate with longevity in that stresses have been
shown to decrease telomere length (and decrease telemorase activity), where as
stress reduction approaches such as membership in support groups (close and
supportive relationships) have been shown to increase telomere length (and telemorase
activity). She has also looked at
meditation effects, which are beneficial,
and in specific circumstances such as daily stress experience, autistic
kids, anger and cancer survivorship.
Michael Irwin and Michael Antoni also added to the presented
information by describing tai chi effects on viral immune responses, sleep
quality, inflammation (and decreasing the cytokine NFKB) – the same effects
were seen with yoga although not as much research was presented on yoga. Michael Antoni focused on a cognitive
behavioral stress management technique that improves coping and resiliency,
particularly in cancer survivorship, and decreases pro-metastatic mechanisms.
Comment: It
was just incredible to see the degree to which we now have research that
describes changes in genetic activity, brain activity, immune response,
cytokine production, telomere length/telomerase activity and others that can
have significant benefits in individuals with cancer and a range of there
complex or chronic diseases, or more ‘simple’ stress related symptoms.
Cookbook
Recommendation: The Omni Diet, by Tana
Amen, BSN, RN. St. Martin’s
Griffin, NY, 2013. There are
tasty recipes here for people who include
healthy proteins (vegetarian and animal products) and healthy
plant-based foods. Like many books
on nutrition, some controversies discussed but overall very good.
References
Bravo JA, Forsythe P, Chew MV, et al. Ingestion of Lactobacillus strain
regulated emotional behavior and central GABA receptor expression in a mouse via
the vagus nerve. Proc Nat Acad Sci
2011;108:16050-5.
Bienenstock J, Gibson G, Klaenhammer TR, et al. New insights
into probiotic mehanisms: a harvest from functional and metagenomic
studies. Gut Microbes
2013:4:94-100.
Tillisch K. The effects of gut microbiota on CNS function in
humans. Gut Microbes 2014;5:3
epub.
Wennberg DE, Marr A, Lang L, et al. A randomized trial of a
telephone care-management strategy.
N Engl J Med
2010;363:1245-55.
Epel E, Lithgow GJ.
Stress biology and aging mechanisms: toward understanding the deep
connection between adaptation to stress and longevity. J Geronotol A Biol Sci Med Sci 2014;69S1:S10-16. She also has multiple papers on a
range of effects!
Vargas S, Antoni M, Carver CS, et al. Sleep quality and fatigue after a
stress management intervention for women with early-stage breast cancer in
southern florida. Int J Behav
Med 2013;epub.
Hoyt MA, Stanton AL, … Irwin MR. Inflammatory biomarkers and emotional approach coping in men
with prostate cancer. Brain Behav
Immun 2013;32:173-9.
Launch of the Health and Wellness Catalyst Blog: Promoting Optimal Health and Well-being, and Transformation
Greetings and welcome to my new blog – which is actually a
transition from a quarterly newsletter that I began in the Fall of 2014 and
continued into the Winter of 2015.
I am Dr. Joel and I help people transform their health through health coaching, nutrition and integrative medicine. You can get more information about my
expertise in health coaching, nutrition and integrative medicine from my linked
in profile, my google plus profile, and my website.
In this first post I wanted to provide a little background
and then refer to my three newsletters which are available here (Winter, 2015 is below, and Fall 2014 is in a separate post that follows). There are some interesting articles and
comments on health coaching, nutritional issues such as probiotics, vitamin D
(in relation to memory) and Coenzyme Q10 (and heart failure), and integrative
medicine (relaxation technique influences on aging, multiple sclerosis
treatment and hospital readmissions).
So again welcome and I look forward to providing
interesting, insightful and practical posts in the coming months and years.
To your health,
Dr. Joel
Welcome to the Winter edition of the Health and Wellness
Catalyst. I hope everyone is doing
well, having had a great Holiday and New Year. I have been busy with several new projects and changes that
I am excited about and will describe further in my newsletter section Edman
Wellness Services Update. The
articles that I have included in this issue are: (1) Nutrition – The
Effect of Coenzyme Q10 on Morbidity and Mortality in Chronic Heart Failure:
Results from Q-Symbio – a Randomized Double-Blind Trial. Mortensen SA, et
al. J Am College Cardiology HF
2014 epub ahead of print ; (2) Health coaching – The Effectiveness of Wellness
Coaching for Improving Quality of Life, Mayo Clinic Proc, Clark MM, et al.
2014 July 31 (Epub ahead of print); and (3) Integrative medicine – The
topic is Hospital Readmissions and there are two articles, Strategies to Help
Reduce Hospital Readmissions, J Family Practice, Snyderman D, et al.
2014;63:430-8; and Micronutrient Deficiencies:
an Unmet Need in Heart Failure, J Am Coll Cardiol, Soukoulis V, et al. 2009;54:1660-73.
Nutrition: Relationship between 25-hydroxyvitamin D and
cognitive function in older adults: the Health, Aging and Body Composition
Study.
This study adds cognition and mental functioning to the long
and growing list of disorders that deficient and/or insufficient vitamin D is
known to be associated with, including cardiovascular disease, cancer,
autoimmune disorders, diabetes, osteoporosis, depression, pain and possibly others. What is most interesting to me is that
the level of vitamin D at the beginning of the study was correlated with both
the cognition level (higher vitamin D level was associated with better
cognitive function) and the amount of cognitive decline (lower vitamin D level
was associated with greater change or worsening of cognitive measures) over the
four year period in which the participants were followed.
Research has tied vitamin D to variety of functions and
issues within the brain that may be important for maintaining healthy
functioning. These include the
vitamin D receptors found in many parts of the brain, vitamin D’s potential
mediating effect on anti-oxidant pathways (very important for maintaining nerve
cell membrane fluidity and function) and its relationship to vitamin D receptor
genetic polymorphisms (and the different functions and mediating effects that
vitamin D has for the specific biochemical and metabolic pathways involved with
each genetic polymorphism).
Comment: This is important research in humans suggesting
that not only should vitamin D levels be checked, but that higher levels may
suggest better functioning and long-term influences. Supplementation studies need to be done to confirm vitamin
D’s importance in cognition and what the optimal vitamin D level is for a range
of health conditions – there is definitely a lot to study and clarify. It is notable, however, that
these findings add to several studies suggesting that higher vitamin D levels
correlate with ‘better functioning’ and greater length of survival in cancer
patients. One study from Norway
found that higher levels of vitamin D were associated with longer survival in
breast, colon and lung cancer, as well as in lymphoma (Tretli S, et al, 2012).
Part of the importance
of vitamin D level, and optimal range and function is that vitamin D regulates
a significant amount (10-20 percent) of all genetic activity – it doesn’t get
much more essential to have an optimal level (not ‘normal range’ or deficient
level), so that more optimal functioning and health is achieved .
Health Coaching: The Effectiveness of Wellness Coaching for
Improving Quality of Life, Mayo Clinic Proc, Clark MM, et al. 2014 July 31
(Epub ahead of print)
Although this was a pilot study, it is important because
there are few published outcome studies showing the specific benefits of health
coaching, and this study showed benefits over a broad range of psychosocial
characteristics including depression, perceived stress and QOL. This research examined 100 employees
who participated in a 12-week wellness-coaching program - the primary outcome
measures that improved were QOL (five specific domains and overall QOL),
depressive symptoms and perceived stress.
Results showed significant improvements in all outcomes including QOL
(for all domains and overall, p<.0001), reduced level of depressive symptoms
(p<.0001) and reduced level of perceived stress (p<.001). These improvements were also then maintained
at the 24-week follow-up assessment suggesting some longer-term benefits.
This research was done to determine effect sizes for future
QOL and psychosocial outcomes studies so that future randomized controlled
trials (RCTs) can be effectively designed – the larger randomized studies are considered
level 1 evidence or really strong evidence. So these results helped to contribute to level 2 evidence for
health coaching benefits and set the stage for larger RCTs to be done, which I
am confident will show significant benefits and be cost effective.
Comment: As mentioned in the last newsletter, health
coaching is poised to be the major vehicle for behavioral change in the
healthcare system in the next 5-10 years, filling a vital and gaping hole in
healthcare that will promote effective lifestyle changes and health outcomes. Standardization in coaching
certification is being worked on and the fields of health coaching and
corporate wellness are evolving and growing so that it can become most
effectively utilized in healthcare settings. It is also notable that it had a
significant impact on perceived stress (in addition to depressive symptoms and
QOL), because my published article in cancer survivors suggested that perceived
stress correlates with many symptoms (eg. fatigue and pain) and QOL, so health
coaching (and other interventions such as mindfulness, meditation, yoga, tai
chi, and others) should be examined in cancer survivors for their ability to
impact perceived stress, a range of symptoms and QOL.
Integrative Medicine:
A Multimodal Intervention for Patients
with Secondary Progressive Multiple Sclerosis: Feasibility and Effect on
Fatigue, J Altern and Complement Med, Bisht B, et al. 2014;20:347-55.
For those of you who have seen the TED Talk by Terry Wahls,
MD and/or her book, The Wahls Protocol: How I beat progressive MS using Paleo
Principles and Functional Medicine (2014, Avery Publishing), this is an article
that describes some pilot study data based on her experience and recommendations. If you have not seen the TED talk, I highly
recommend it – it is an extraordinary story of a physician from Iowa who was
getting progressively worse with conventional or allopathic medical treatment,
and when she pursued other options such as a Paleo diet and functional medicine
(and other approaches), this led to a complete reversal and control of her
MS. It was actually fortunate that
she had gone to the Mayo Clinic to have her diagnosis confirmed because critics
and the conventional medical community would have claimed that she did not have
MS to begin with.
The pilot study followed 10 of 13 participants whose
adherence during a two week run-in phase was considered adequate, and then they
were followed for one year. The
intervention included a modified paleo diet, nutritional supplements,
stretching, strengthening exercises with electrical stimulation, meditation and
massage. In this small group the
fatigue scores significantly decreased (p<.001) and there were not any reported
side-effects suggesting that the protocol is safe. Future research is warranted for these natural and
integrative approaches to a chronic neurological disease such as MS.
Comment: It
has been interesting to see Terry Wahls describe and study an effective dietary
and functional medicine approach to progressive MS, since neurologists are
rarely open to integrative medicine and the potential benefit these approaches
can have on disease management and QOL.
It is also unfortunate that the protocol that was effective for Dr.
Wahls is being applied to everyone instead of understanding that this protocol
should be individualized to each participant or person with progressive
MS. An illustration of this is
that Terry Wahls has a food intolerance to eggs but that does not mean that
everyone does or that eggs should be excluded from the dietary program. However, this is still an important
advance in the consideration of dietary, nutritional and integrative medical
approaches for a chronic and complex disorder such as MS. In fact, in one interview Terry Wahls
reported that there were significant improvements for a few people who had
Parkinson’s disease and were following the protocol, and they suggest that it
could be beneficial for auto-immune diseases in general and well as other
neuropsychological conditions.
Cookbook
Recommendation: Kicking Cancer in
the Kitchen by Annette Ramke and Kendall Scott. Running Press Book Publishers, Philadelphia, 2012. This book is written by two cancer
survivors, whose ideas and recommendations may be helpful for all cancer
survivors because they share their experiences, challenges and insights on the
range of issues that they dealt with on their cancer journey. In addition, they provide a range of
healthy recipes for people to try so that they can add to their dietary recipe
collection and overall resources.
Update from Edman
Wellness Services:
My highlights and significant accomplishments from this
Summer were:
1.
Changing my company name – to Edman Wellness
Services from Edman Nutritional Services.
This reflects my expansion of services from nutrition and integrative
health to include health coaching, behavioral change and wellness promotion;
2.
I have begun to work with Business Health
Solutions, a corporate wellness company based in Baltimore – so far, I have
given talks to corporate clients but hope to expand to other clinical and/or
consulting activities in the near future;
3.
My first author article in the journal Integrative
Cancer Therapies was published in hardcopy in their September issue – it is
entitled, “Characteristics of Cancer Patients Presenting to an Integrative
Medicine Practice-Based Research Network.” It found that perceived stress
correlated with many physical and emotional factors, and should be measured and
addressed in all cancer patients in the course of their treatment and
post-treatment care. Again, if you
would like a copy of this, just send me an email and I will email it to you.
References
Relationship between 25-hydroxyvitamin D and cognitive
function in older adults: the Health, Aging and Body Composition Study. Wilson
VK, et al. J Am Geriatr Soc
2014;62:3839-53.
The Effectiveness of Wellness Coaching for Improving Quality
of Life, Mayo Clinic Proc, Clark MM, et al. 2014 July 31 (Epub ahead of print).
A Multimodal Intervention for Patients with Secondary
Progressive Multiple Sclerosis: Feasibility and Effect on Fatigue, J Altern and
Complement Med, Bisht B, et al. 2014;20:347-55.
Wahls T: “The Wahls Protocol: how I beat progressive MS
using Paleo principles and functional medicine. A radical new way to treat all chronic autoimmune
conditions.” New York: Avery,
Penguin Group, 2014.
Tretli S, et al.
Serum levels of 25-hydroxy vitamin D and survival in Norwegian patients
with cancer of the breast, colon, lung and lymphoma: a population-based
study. Cancer Causes
Control 2012;23:363-70.
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